“Southern Table will have both a retail and nosh side; on the retail side will be Raimondo’s own gourmet jams, jellies and spreads along with her Italian wines. On the restaurant side she’ll offer antipasti of cheese, smoked meats, bread, nuts, olives and other nibbles, along with hers and others’ wines and local beers.”
We are so happy to be featured in Arkansas Living Magazine’s “Best of 2017” edition.
Thank you for the incredible
support from the Little Rock
community, and for welcoming us into this space that you have loved so much and we hope you’ll
continue to love.
Incredible cheeses are on their way – with yummy food and wine of course.
“you can still get your fromage fix at the newly re-opened cheeserie – now called Southern Table – and (bonus!) sip one of Margie’s vinos while you’re at it.”